We are introducing Martina Linarić, Ph.D., nutritionist

Martina Linarić, Ph.D. joined the team of St. Catherine Specialty Hospital at the beginning of 2023

She graduated in 2007 at the Faculty of Food Technology and Biotechnology, Pierottijeva 6, Zagreb. She completed her doctoral studies at the Faculty of Chemical Engineering and Technology, Marulićev trg 9, Zagreb, majoring in engineering chemistry, 2013.

After completing her studies, she opened a private Center for Nutrition and Education whose main activity is optimizing nutrition for the purpose of preventive health care, but also optimizing nutrition and educating people with existing health problems.

Martina Linarić, Ph.D. is a specialist in working with people with impaired health status, and she has many years of experience working in the private practice of a nutritional counseling center, in health institutions as a clinical nutritionist, private sports polyclinics as well as special clinics for the treatment of people with eating disorders, as well as sports clubs with the aim of optimizing the nutrition of professional athletes and preparing them for major competitions. During her work in several areas of nutrition, she is mainly focused on the influence and optimization of nutrition, as well as educating patients about the impact of nutrition on health, both in preventive and curative terms (diet therapy).

She is the author of several professional publications. Also, she is a regular expert lecturer at various congresses, gatherings on the topic of the influence of nutrition on health, as well as importance of nutrition in the field of health tourism. She is a regular author of a number of professional publications, a blog-educational texts for a number of Internet portals and magazines such as RTL.hr, 24 sata, Indeks.hr, naturala.hr, slobodandalmacija,.hr, zadovoljna.hr, Novi list, Glorija, Ljepota i zdravlje, and a number of others. She is an expert collaborator in the preparation of educational materials to inform the general public about the importance of implementing proper nutrition in everyday life and its impact on consumer health. Among these collaborations, she can highlight the collaboration with CroMaris Hrvatska, Podravka d.d., and many others.